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৳ 200.00

100g / Bunch

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26 - 28 Sep, 2023
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Description

  • Parsley is the world’s most popular herb. It derives its name from the Greek word meaning “rock celery”. It is an erect, biennial plant with a fleshy aromatic tap root and dark shiny leaves which rise from a short stem. It’s commonly used to elevate the flavour of dishes like soups, salads, and fish recipes.
    • Nutrient Value & Benefits

      Parsley is a green, leafy, cruciferous vegetable that is rich in nutrients.
      • Parsley is a rich source of Vitamin A, Vitamin C, Vitamin K.
      • Some other benefits are improving blood sugar, helps in heart diseases, may ais in Kidney health.
      • It also has antibacterial properties.
    • Parsley is a versatile herb that’s easy to add to many dishes.
      • Use as a garnish on pasta or soups.
      • Chop and add to salads.
      • Use in egg bakes or frittatas.
      • Make a pesto with pine nuts, olive oil, parmesan cheese, and fresh parsley.
      • Add to smoothies for a nutrient and flavour boost.
      • Use on homemade pizza.
      • Add to homemade bread
  • We grow it with the highest care.
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